Photo: China Sichuan Food (Website) Foodies, instead of buying your boba milk tea from a stall, why not try out a recipe that you can tweak and make it perfectly suited to your taste. This delightful drink is easy to make; all you need is milk, brown sugar, and boba pearls! Stir together the flour and syrup very thoroughly until it is completely mixed, consistent in color and quite shiny. To make the brown sugar pearls at home, you only need three simple ingredients and it is easy enough for the kids to join in too. Tip out onto a flat surface suitable for kneading – a chopping board or silicone mat is what I tend to use. Mix and knead until a nice soft dough forms. Here are the options you can do now. How to make a brown sugar boba drink| in a small pot, melt 1 slice of brown sugar slab and 1cup brown sugar with 100ml water in a small pot. To make the Brown Sugar Boba Milk: Put about ¼ cup off brown sugar pearl in a tall glass. When you are eager to make a recipe that calls for brown sugar but don't have any in the cupboard, you can save yourself a trip to the grocery store. In a medium saucepan, heat the brown sugar and half of the water until it comes to a boil. Boil for about 25-30 minutes, stirring often to ensure the pearls don't stick to the bottom. They are super simple to make, and heaps better than store-bought ones. Bubble tea is no longer an essential service… but it is possible to make bubble tea at home and get your fix with brown sugar pearls too! Reply. Remove from the heat and add in a tablespoon of natural honey and stir to combine with the boba and syrup. Makes 4 cups. Combine the water and brown sugar into a pot over medium-high heat and stir until the sugar has dissolved. Keep stirring around for 7-10 minutes … We made a few drinks with these, added them with regular milk, oat milk, fruit teas. January 15, 2020 at 7:45 PM . Do not make tapioca balls more than 1-2 hours ahead of time. If you want to know how tapioca pearls are made commercially check this article. Tip in the boba pearls and stir around to stop them from sticking to the bottom of the pan. Here’s a quick overview of the steps to make this drink. You should store, covered, at room temperature rather than the refrigerator as it will harden up if it gets too cold. Add brown sugar and water to a saucepan and cook until the water boils and the sugar completely dissolves. NOTE: Any In-recipe images can be toggled on and off with the camera icons next to the Instructions header. For the ingredients, make sure to get the TAIWANESE Tapioca flour. To make the brown sugar tapioca peals, first warm up the brown sugar over medium heat for a couple of minutes. https://www.littleemeraldthumb.com/brown-sugar-boba-tea-recipe From night markets to shop-lots to shopping malls. Then roll the segments between your fingers to make the little boba pearls. Steep tea in hot water. The dough gets hot at first but you need to work on it while it’s hot. Boba pearls drinks has become easily available everywhere. We used a Thai version before and I don’t know if it was us or what but that stuff just disintegrated. Well, if you’re NOT freezing these bobas and are using it for drinks then these are arguably one of the best pearls I’ve ever had. Now spin your cup around your ladle and let the tapioca pearls drop into the cup. The right consistency will be something like a thick children’s play slime. The most iconic thing about Brown Sugar Boba is the way that the brown sugar sticks to the cup. 3. The basic ingredients for Brown Sugar Boba are pretty simple, Tapioca Pearl and Brown Sugar syrup. Once it boils. When your hands can handle the heat, knead the … Add the boba and stir well to coat all the pearls with the sugar. You may need a couple of tries but you’ll quickly get the hang of knowing when it has reached the right level of dampness. Making your own boba is better anyway because you can pretty much guarantee that the shop-bought boba pearls will contain preservatives and the less of those you have in your diet, the better. Then, bring the liquid to a boil and then bring it down to a slow fire again. Add foam if appropriate, Stir up before drinking just to mix everything together, How to Make Boba at Home & Brown Sugar Boba Recipe Video, Brown Sugar Boba Recipe for Bubble Tea – Step by Step, How to Make Boba at Home – Brown Sugar Boba Recipe, Pandan Drink – Thai Refresher and Cooling Beverage, Butterfly Pea Tea & How to Make It in 10 Minutes, Thai Spring Rolls with Dipping Sauce – Vegetarian Spring Rolls Recipe, Salt Baked Fish – Thai Salt Crusted Fish – BBQ or Oven, 3 Perfect Steamed Rice Cooking Methods – Pan, Steamer & Rice Cooker. You can also use honey to mix your cooked bobas in! Tapioca pearls: 1/4 cup (65ml) water Make the tapioca balls: In a medium saucepan over medium-high heat, combine the brown sugar and water and, stirring constantly, bring to a rolling boil. Make Your Own Brown Sugar Boba Milk Tea With This Simple 4-Ingredient Recipe Nothing Better Than Chewy Pearls. We work with a ratio and I think this makes things much easier. Add tapioca pearls, and reduce the heat to medium. Homemade brown sugar boba tastes so yummy that you'll be hooked for life. Coating the inner glass with 40cc of brown sugar syrup. Pour in 2/3 cup sweetened iced tea. Learn how to make Sugar Syrup for Bubble Tea and Boba. You can put the reserved syrup into a small jug. Cook until it thickens. Enter our Homemade Brown Sugar Boba Recipe. Here's how you make brown sugar boba … 2 portions tapioca flour1 portion water1/2 portion brown sugar. But we can make it even tastier and softly chewy by cooking it up again in a brown sugar and honey syrup. Keep stirring around for 7-10 minutes until the syrup has reduced a little and thickened up to the consistency of a syrup a little bit thicker than regular maple syrup. To start, you’ll need 4 cups of dark brown sugar. Add a bit of the tapioca flour and cook, stirring constantly, until smooth. Mix together the cocoa and tapioca starch in a small pan or bowl and mix together thoroughly. It seems like Boba trend is getting more and more happening especially Brown Sugar Boba. Stir the pot until everything floats up then turn the heat down to medium and boil for 20 minutes. If the video isn’t loading, you can watch it by clicking this. 3. Super super easy! Scrape down the sides of the saucepan and stir occasionally to help dissolve all of the sugar. Required fields are marked *. Chop into small segments, each about 3/8″ or 10mm long. Pour Brown sugar in a pan When brown sugar starts to melt add cooked tapioca pearls Stir fry the pearls with brown sugar until syrup is already thick Turn off the fire then set aside. These are arguably one of the best pearls I've ever had. Add the brown sugar and let simmer until it is fully dissolved. Drain and set aside in a bowl. Make the boba pearls: Add the water and muscovado sugar to a medium pan over medium-high heat. The tea, brown sugar simple syrup, and cream froth can all be made ahead of time and stored in the refrigerator. Ever tried Brown Sugar Boba Ice Cream Bars? Add boba. Add 1/2 of the tapioca starch in and mix well (count: 6-7 seconds). It will continue to thicken as it cools. Bring your pot to a boil, then lower the heat for a simmer, and stir occasionally. 0 2 minutes read. Use them to make brown sugar bubble tea, classic bubble milk tea, or any kind of bubble tea (like this ube bubble tea) at home! 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