You can basically add pesto to/on anything, and this Garlic Scape Pesto totally fits the bill for delicious summer eats. Jun 11, 2019 - This Garlic Scape Pesto recipe is a great way to take advantage of the flower stalks of hard necked garlic that appear before spring garlic harvesting time. Pulse until the scapes are finely chopped. Top … Garlic Scape Pesto Pizza with Fresh Mozzarella. Well, if you ever decide to get out of IT you can always open a pizza shop! […] The other potential use of a pesto that looks inspired and fabulous is this Garlic Scape Pesto and Mushroom Pizza. pinterest icon. Spread about half of the Arugula-Garlic Scape Pesto on the dough (save the rest for another use), leaving about a 1/4 to 1/2 inch border at the edge. Coat the bottom of a large skillet with olive oil. 3 to 5 oz. Once you’ve got a jar of it in the fridge, you’ll find lots of uses. Most pestos are made with basil and parmesan cheese. For a cheesy garlic scape pesto recipe see my adapted version here. Ingredients. Based on one of my favorite summer recipes, this fresh corn pizza is an homage to the warmest season. 8-9 garlic scapes, roughly chopped (~1 cup) 1/2 cup grated parmesan cheese 1/4 to 1/2 cup olive oil . Scrape down the sides, add the olive oil, and pulse again. https://www.theprairiehomestead.com/2016/07/garlic-scape-pesto-recipe.html :-). instagram icon. Use this garlic scape pesto on pasta, pizza or croutons. Fry until the garlic scapes are a couple shades more vibrant and charred in a … https://www.ricardocuisine.com/en/recipes/8422-garlic-scape-pesto Herbs, cheese, nuts, and olive oil are the basics when it comes to pesto and the garlic scapes are a perfect addition. It can be frozen in ice cube trays for future use up to a month. First, remove the tip of the scape. Mix and taste, adjusting the … Pulse until the scapes are finely chopped. Use a pizza peel to transfer the pizza (still on the parchment paper) to the preheated pizza stone. They are gone already from my CSA though. 1/4 cup grated Parmagiano Reggiano. Combine the garlic scapes and parmesan in the bowl of a food processor. Then, top with the mozzarella and grana padano cheeses, and arrange the mushrooms on the top of the pizza. I would love to discuss opportunities for recipe development, freelance food writing, and food photography. Add the sunflower seeds and pulse for 30 seconds. Then cut the stems into one- to two-inch pieces. So, over the past few weeks, we’ve been eating lots of dishes made with garlic scapes and garlic scape pesto. Naturally, after the big scape stockpile, what arrives in our CSA box the following week? Turn heat to medium and sautee for 5-10 minutes, until the garlic scapes turn deep green. With the food processor running, stream in the oil until the mixture resembles a wet paste. Plus, I’m a huge fan of pesto on pizza, so I thought that making garlic scape pesto and using it on a pizza this week would help me stay on theme with this blog. Looks like a nice diversion of the regular pizza that we all get sick of, or I do anyway! https://www.bourbonandhoney.com/garlic-scape-pesto-mushroom-pizza She ended up making garlic scape pesto and brought over a couple of jars filled with her homemade creation. Print Recipe. Acheter EN LIGNE . In the photo above gluten-free penne was tossed with vegan … All Content Copyright © 2009-2016 Jennifer Schall and My Kitchen Addiction ®. Garlic scapes—the twirly, green, budded things in the picture below—are the above-ground shoots that hard-neck garlic plants produce before the bulbs are fully mature. These garlic scapes are so fresh and beautiful, they usually are cut around the beginning of July to really let that garlic bud grow to its full potential. In addition to serving on pasta, this (and all) pestos are wonderful on pizza, slathered on tomato slices, as a raw veggie dip or sandwich spread. Today’s inspiration came by way of a photo (Instagram) of a pizza replete with garlic scapes. Use it on pizza. IMPRIMER ; YOU MIGHT ALSO LIKE . The ultimate product tastes really garlicky (in a good way) and, served raw, has the somewhat biting flavor of raw garlic. Add the sunflower seeds and pulse. Italian Pizza with Pesto; Looking for more garlic recipes? Sorry, your blog cannot share posts by email. Make that Pesto Into a Yogurt Sauce 10 mins. 1 cup garlic scape pesto. Combine the toasted pistachios, garlic scapes, mint, salt, and pepper in a food processor or blender; pulse until … That is one beautiful pizza, Jen! Print. Pesto is great on so many things: pasta, toast, salad even. Ways to Serve Pesto. I have some garlic scapes in my fridge right now too. Ever since I had my first taste of garlic scape pesto last summer, I have been obsessed. But, I still had a big bunch of scapes in the fridge! 1/4 cup extra virgin olive oil. Please check your email for further instructions. This looks amazing! I love putting pesto on pizza and your garlic scape pesto sounds amazing. Rinse the garlic scapes and pat dry. I don’t have a food processor, so I used my VitaMix and it worked just fine! Now I feel as though I’ve wasted my garlic scapes on lesser dishes. I have never had garlic scapes. That pesto sounds great, I need to find me some garlic scapes! Garlic Scape Pesto and Mushroom Pizza. Portobello Pesto Pizza from Brown Eyed Baker, Fresh Basil Pesto Recipe | My Baking Addiction, The Garlic Scapes are Here! About a half hour before baking, preheat the oven to its hottest setting (500F or higher). Cover the container and keep it in the fridge for up to 2 weeks, drizzling more olive oil on top after each use. Jul 22, 2020 - Explore Sarah's board "Garlic scape pesto" on Pinterest. Use pesto right away over pasta, crostini, salad and pizza or transfer to a glass jar, seal and refrigerate up to 3 days. Of course, that means you’ll be seeing quite a few recipes here on the site that use garlic scapes. You will want to top everything you make with this Pesto! of olive oil and process into a chunky paste. Garlic Scape Pesto is not for the faint of heart! portandfin.com/blistered-caprese-pizza-with-garlic-scape-pesto I had my first ever garlic scapes this year! Join the Thursday Night Pizza email list today, and get pizza recipes delivered right to your in-box, no tipping required! TO CONTACT US. Form pizza dough into a large round. Unfortunately I was only given two…I don’t get what I’m supposed to do with two. Use only the stems. 0 from 0 votes. 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