What is Gnocchi? If you’re not a member yet, why not?! This gnocchi dish goes great next to a salad or some garlic bread sticks. The gnocchi will float to the top when they are done. May 6, 2015 - Creamy Pesto Gnocchi with Bacon & Parmesan. Instructions. Drain potatoes and set aside until cool enough to handle. Cook the gnocchi according to package directions, drain and set aside. Questions about this easy pesto gnocchi recipe? Once the sauce starts to gently bubble, stir in the gnocchi. Your daily values may be higher or lower depending on your calorie needs. Yield: 4 servings Quick Pesto Gnocchi and Vegetables. 1 cup heavy/whipping cream. Turn down the heat to a low simmer. Season with ½ teaspoon of both salt and pepper. When compared with other sauces that use heavy cream (and a lot more than a quarter-cup, at that), this creamy pesto gnocchi will feel like a responsible indulgence. Anything that needs to be cooked can probably be added at the chicken stage. Wonderfully cozy, each bite is more flavorful than the last. On busy nights, we like to make Crispy Gnocchi with Pesto, which is a quick and easy meal that still gives me my gnocchi fix. Oil-free potato gnocchi with mushrooms, onions, and broccoli coated with a creamy pesto sauce. Then set aside until its time to add to the sauce. 2. Cook for about minutes, stirring frequently, until the cream is thick and coats the back of the a spoon. Your email address will not be published. Once the sauce is thickened to your liking, stir in the parmesan cheese. Jump to Recipe Print Recipe. Stir until all the cream cheese is melted and smooth. 1/3 cup extra virgin olive oil. Both my husband and I loved it and said this would be on our dinner rotation! You can also experiment with adding other ingredients, like mushrooms or veggies. Email this recipe to a friend. The gnocchi are tender, and the sauce is delicious! As it cooks, it releases starch that thickens up the sauce. Let me know in the comments below! Follow the instructions on gnocchi package and cook and set aside. You can also add it to one of your existing cookbooks *mandatory Add to a new cookbook: Close. This Creamy Pesto Gnocchi recipe is a flavorful, springy dish that’s perfect for this warmer weather! This site uses Akismet to reduce spam. This creamy pesto gnocchi recipe makes a fantastic side dish or meatless main course. Ready in just 20 minutes! What to serve with Creamy Pesto Gnocchi: 1 (16 ounce) package gnocchi. I let it bounce around in my head for a couple of weeks before I made it. Add the pesto and cream to the gnocchi and cook over medium heat, stirring, just until heated through, 2 to 3 minutes. This Creamy Vegan Sun-Dried Tomato Pesto Gnocchi is a flavor explosion with fresh basil, marinated tomatoes and garlic. https://www.foodfanatic.com/recipes/creamy-pesto-gnocchi-recipe This casserole-style creamy chicken gnocchi bake is an easy comfort food dinner recipe for those cold winter months.. Put the gnocchi on a plate and put back into the refrigerator for at least 1 hour. Fluffy Potato Gnocchi Pasta drowning in an irresistible cream. Remove excess oil from pesto jar. It is meant to encourage everyone and anyone to cook. Bring a large pot of salted water to a boil. Once, on a business trip to Minnesota, I had the most flavorful, pillow gnocchi ever and it awoken a deep love for the potato-based pasta. Hi! It is also perfect for the busy person that doesn’t have a lot of time to cook but still wants to make meals at home. Ready in just 20 minutes! Meanwhile, tip the pine nuts into a non-stick frying pan and cook gently until they are roasted and golden, stirring frequently (keep an eye on them as they scorch quite quickly). Cook gnocchi 3-4 minutes., or until they float to the top. How incredible does this gnocchi pesto look? 2 teaspoons minced garlic. Whisk to combine and cook, whisking occasionally, for 3-5 minutes until sauce has thickened slightly and is just beginning to simmer. Hello! Drain, rinse and return them to the pot. https://www.thebakingfairy.net/2014/10/gnocchi-creamy-pesto-sauce All the recipes contain only five main ingredients or less, so there are no long grocery lists. This will be saved to your scrapbook. Drain and set aside. They are considered pasta, small and usually rolled over the tines of a dinner fork for the iconic shape. We served this with a side salad and a crusty loaf of bread! 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